Honolulu Liquor Commission
NEW! Telephone: (808) 768-7355
ADMINISTRATION/MAIN FAX: (808) 591-2700
NEW! REGISTRATION/ENFORCEMENT FAX: (808) 591-2755
Pacific Park Plaza
711 Kapiolani Boulevard, Suite 600
Honolulu, Hawaii 96813-5249
*E-mail address: liquor@honolulu.gov
Dennis Enomoto, Chairman
Danny Kim, Co-Vice Chair
Iris R. Okawa, Co-Vice Chair
Jon F. Yamaguchi, Commissioner
Gregory Hammer, Commissioner
Dewey H. Kim, Jr. - Administrator
Anna C. Hirai - Assistant Administrator
*****BULLETIN BOARD*****
& Memo documents (pdf format) Complete request, sign and scan as an E-mail attachment to liquor@honolulu.gov , or send it to us via FAX at (808) 591-2700.
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NOTE: THERE ARE NO HEARINGS ON
SEPTEMBER 18, 2008
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DIRECT WINE SHIPPING:
NOTE: our revised "2008 Direct Wine Shipper Permit Application" form is posted below, along with its instructions on a separate, revised MS WORD document.
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(updated 8/18/08) Our revised HRS Chapter 281 & Rules, 2007 and 2008 law amendments and the January 2007 and June 2008 rule amendments, originally scheduled to be available in booklet form (for a fee to be determined later) in late July 2008, has now been delayed indefinitely.
The pdf version of the Summary of the rules amendments, and then the rules as amended through June 15, 2008 are available as follows, along with the liquor laws of Chapter 281:
(pdf doc)
(pdf doc)
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2008 HOLIDAY LISTINGS
Our OFFICE WILL BE CLOSED on these (attached pdf file) dates:
2008 C & C Holidays
Location | Key Telephone Numbers | Liquor Commission Card | Weekly Hrgs Agenda
Honolulu Liquor Commission Newsletter:
Honolulu Liquor Commission Weekly Hearings Dispositions:
June 7, 2007 (No Hearings)
Oct. 18, 2007 (No Hearings)
Nov. 22, 2007 (No Hearings)
Dec. 27, 2007 (No Hearings) |
July 3, 2008 (No Hearings)
Sept. 18, 2008 (No Hearings)
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HOURS OF OPERATION [weekdays, as follows - closed on holidays noted above]
- Employee Registration:7:45 a.m. to 4:15 p.m.
- Business Registration: 7:45 a.m. to 4:15 p.m.
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SERVER-TRAINING PROGRAM - BARTENDERS OR MANAGERS
MONDAYS, TUESDAYS & WEDNESDAYS.
The Liquor Commission's Server Training Class - for bartenders or authorized managers/assistant managers - is conducted three times a week, Mondays, Tuesdays, and Wednesdays (see "*Exceptions*", if any, below) from 8:30 a.m.-11:30 a.m. Seating is limited to the first 48 applicants. Also, please call (808) 768-7355 or (808) 768-7359 to confirm dates & times, and to obtain parking info - we do not validate parking.
For complete registration details, refer to the section:
*Exceptions* - the office is closed on all City and State holidays ************************************************************************************************
COMPLAINTS
To make a complaint, please call our 24-hour "Complaint Line" at (808) 768-7363 and leave your name, contact info (phone number /E-mail, etc.) and your message.
Pacific Park Plaza
711 Kapiolani Boulevard
Suite 600
Honolulu, Hawaii 96813
The parking entrance is on Curtis Street
(no validations or discounts)
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KEY PHONE/FAX NUMBERS (area code: 808):
* indicates phone has Voice Mail |
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EMPLOYEE REGISTRATION CARDS:
Manager/Asst. Manager - BLUE card
Minor (under 21 yrs. old) - RED card
Dancer - GREEN card
Retail Store Manager - PURPLE card
Bartender; all others - YELLOW card
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Registration Info (7:45 am - 4:30 pm, M-F)
Registration Info (pre-recorded info only) |
768-7355
768-7300 |
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Licensing Section (for establishments) |
*768-7323 |
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Enforcement Section |
*768-7330 |
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Audit Section |
*768-7321 |
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Server Training (Managers & Bartenders) |
*768-7359 |
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Administration |
*768-7303 |
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24-Hr. Complaint Line (Voice Mail only) |
*768-7363 |
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Administration/Main FAX |
591-2700 |
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Registration/Enforcement FAX |
591-2755 |
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[Alternate Registration FAX: 550-6151]
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Toll-Free Number
(press "4" at the menu prompt)
[Not accessible after-hours & holidays]
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1-800-838-9976 |
- TB clearance from any authorized medical facility, to include military, personal physician or other similar facility, verifying a 0-9 mm negative reading, or X-ray clearance.
- A curent government-issued identification card (Driver's License with photo, any State-issued ID card with photo, Military ID card, Passport).
- Proof of Social Security number.
- MANAGERS and ASSISTANT MANAGERS ONLY: A signed letter from the employer, authorizing registration.
- *$10.00 CASH for each establishment you are registering for.
(*processing fee for the Liquor Commission registration card - CASH ONLY)
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*EMPLOYMENT OF A MINOR UNDER THE AGE OF 18 IN A LIQUOR ESTABLISHMENT
(The Minor must be at least 16 years old and cannot sell or serve liquor unless in a certified work program.)
*REQUIRED DOCUMENTS FOR SUBMISSION BY THE LICENSEE:
1. A request from the Licensee (hereafter referred to as the Employer") stating the exact position the Minor will be holding, the Minor's proposed work schedule, and a contact phone number(s) for the Employer.
2. A written letter of consent from the Minor's parent or guardian, including the contact home and work phone number(s) of the parent/guardian and a contact phone number for the minor.
3. A written letter on the school's letterhead from a school official attesting to the satisfactory academic grade standing of the Minor; or a copy of the graduation certificate/diploma and the school official's contact phone number(s).
4. A copy of the following: a) "Hawaii Certificate of Age, Wage and Standards" card issued by the State of Hawaii's Department of Labor & Industrial Relations-Wage Standards Division-Child Labor, and b) Minor's photo Identification (ID) Card - only the following current, valid IDs will be accepted: Driver's License, State ID, Military ID, or Passport.
?The request will be processed only upon receipt of ALL the above listed documents.
?The Employer will be notified by U.S. mail in approximately three (3) weeks.
?It is then the Employer's responsibility to notify the Minor and ensure the Minor is properly registered in a timely manner.
[*references: Hawaii Revised Statutes, Liquor Commission, City and County of Honolulu, Rule 3-86-101.53 (b) "Minors on Licensed Premises"; and Sec. 281-78 (b)(4) "Prohibitions"]
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